Tuesday, November 4, 2008

Menu

I have finally caught the OmniCold that everyone I know has had. Tonight I had a nice Election Night menu planned. I have settled on the following:

Food:

What I can scrounge in the kitchen.

Drink:

Makers Mark bourbon. A little ice. Occasionally a splash of Coke but it's great on its lonesome.

Smoke:

I'll start with one of my faves soon. One of my "weekend" amokes - a Partagas Black Gigante. Later will be a Gloriana Cubana, which I liken to dessicated monkey arms. It will either be my "hooray!" or "dammit" cigar of the night.

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